Overview

Trapiche opens the doors of its winery to welcome visitors from around the world,
 and is housed in a building from the beginning of the 20th century, completely restored and ready for the future.

First established in 1883 by Tiburcio Benegas, who grew the property to 6,653 hectares, the family sold the property in 1971 to Argentina’s famous Pulenta family.

Trapiche wines to savor during your tour, and after, include a Malbec, Sauvignon Blanc, Cabernet Sauvignon, Pinot Noir, Syrah, Chardonnay, Merlot, Torrontes, Rosé, Viognier, and a Pinot Grigio. The winery also sells a set of single-vineyard Malbecs, some of which were called by Wine Spectator as the best wines Trapiche has ever produced.